If you like to cook everything you can like I do, here’s a simple recipe to cook your pumpkin seeds. Whenever we carve pumpkins, we take a few minutes and put all the seeds aside. These are very tasty and make a nice snack.
Here’s the ingredient list:
-1/2 stick of butter
Start out by pre-heating the oven to 400 degrees
Put all of the seeds on a baking pan and be sure to foil line it.
Melt the butter and pour it on top of the seeds. Once that is on, sprinkle cajun seasoning over the seeds
Bake the seeds for10 minutes then stir the seeds, add a little more cajun season (you want to get both sides if you can) then cook them 8 more minutes.
That’s it! They are a very tasty treat with a little kick. The pilot gives these an 8.75 on the 1-10 scale. Enjoy!